A porcelain teapot is put in its associated holding device where it can be swayed forward well, directed so that the tea can be easily poured into a cup without having to lift the teapot. Furthermore the holding device is able to boil up the liquid in the teapot and to keep it warm precisely on different temperatures. The measured temperatures are read at the diodes in the region of the operational controls and compared with the temperature that was manually chosen.
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